• Cucumber ribbons
• 2 handfuls mixed lettuce leaves
• 200g baby tomatoes, halved
• 1 mango, peeled and sliced
• 1 avocado, peeled and sliced
• Handful of biltong
• 1 round of feta cheese, cubed
• 50ml sweet chilli sauce
• 25ml mint sauce
• 15ml white wine vinegar

Method:

Make the salad by tossing together the cucumber, lettuce leaves, tomatoes, mango, avocado, biltong and feta cheese.

In a small bowl, mix together the sweet chilli sauce, mint sauce and vinegar. Drizzle dressing sparingly over salad before serving.